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Parmesan
Inspired by the popular Italian granular cheese called Parmigiano-reggiano is our himalayan parmesan. Cured between 8 to 10 months this cheese boasts of a relatively sharp and complex flavour. It is commonly grated over pasta dishes, stirred into soups and risottos and eaten on its own.
Package Size: 200 g
Rs. 499.00
https://www.darima.in
Cheese
https://www.darima.in
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Serving Suggestions
Bread Fruit and Mustard.
Key Facts
- Milk Type : COW
- Vegetarian : YES
- Pasteurized : YES
- Country : India
Suggested Pairings
Champagne, Sauvignon Blanc, Riesling, Zinfandel and Merlot