Yes, we strictly follow FSSAI food safety and quality standards throughout our manufacturing and packaging processes. Our cheeses are produced under hygienic conditions using carefully sourced ingredients to ensure consistent taste, freshness, and quality in every product.

Yes, we gladly accept bulk and wholesale orders for restaurants, cafés, hotels, retailers, and events. Please contact our team on either Email or on the provided phone number for pricing, product availability, and customized order requirements.

The shelf life of our cheeses varies depending on the product type and packaging. Most of our cheeses typically last for 6–7 months when the pack is unopened and completely sealed. Detailed storage instructions and best-before dates are mentioned on each pack to ensure maximum freshness and quality.