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Serves: 2–3 Ingredients: For the Pasta: Penne pasta — 200 g Salt — to taste (for boiling water) Olive oil — 1 tsp For the Sauce:...

Serves: 1–2 Ingredients: For the Croquettes: Boiled potatoes — 3 medium, mashed Darima Zarai cheese — 150 g, cut into small cubes Green chilli — 1,...

Serves: 2–3 Ingredients: For the Dough (or use ready-made base): All-purpose flour — 2 cups Instant yeast — 1 tsp Sugar — 1 tsp Salt —...

Serves: 3–4 Ingredients: For the Meat Sauce (Ragù): Minced chicken/lamb — 300 g Tomato puree — 2 cups Onion — 1 medium, finely chopped Garlic —...

Serves: 2–3 Ingredients: For the Chicken: Chicken breasts — 2 large (boneless, skinless) Darima Parmesan cheese — 100 g, grated Mozzarella cheese — 100 g, shredded...

Serves: 1-2 Ingredients: For the Burger: Burger buns — 3 Veg or chicken patties — 3 Darima Gouda cheese — 150 g, sliced Lettuce leaves —...

Serves: 1–2 Ingredients: Italian bread (ciabatta or focaccia) — 1 loaf or 4 slices Darima Cheddar cheese — 150 g, sliced Tomato — 1 medium, sliced...